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Célon Cocktail Bar & Lounge

Cocktails in the Kitchen

Jan 24, 2026

Join us as you learn to expertly prepare a creative cocktail alongside our bartender and chef. Sip your craft cocktail and indulge in healthy snacks, as you learn how to experiment with mindfully curated ingredients to create a well-balanced cocktail. Bring these techniques to your kitchen and create a cocktail with home ingredients to make simple syrups, garnish cocktails, and infuse flavors.

KOI Restaurant

Sushi & Sake

Jan 25, 2026

Experience an intimate, four-course culinary journey when you reserve Sushi & Sake at Pacific Point. Indulge in locally sourced and seasonal ingredients.

Célon Cocktail Bar & Lounge

Cocktails in the Kitchen

Jan 31, 2026

Join us as you learn to expertly prepare a creative cocktail alongside our bartender and chef. Sip your craft cocktail and indulge in healthy snacks, as you learn how to experiment with mindfully curated ingredients to create a well-balanced cocktail. Bring these techniques to your kitchen and create a cocktail with home ingredients to make simple syrups, garnish cocktails, and infuse flavors.

KOI Restaurant

Sushi & Sake

Feb 1, 2026

Experience an intimate, four-course culinary journey when you reserve Sushi & Sake at Pacific Point. Indulge in locally sourced and seasonal ingredients.

Célon Cocktail Bar & Lounge

Cocktails in the Kitchen

Feb 7, 2026

Join us as you learn to expertly prepare a creative cocktail alongside our bartender and chef. Sip your craft cocktail and indulge in healthy snacks, as you learn how to experiment with mindfully curated ingredients to create a well-balanced cocktail. Bring these techniques to your kitchen and create a cocktail with home ingredients to make simple syrups, garnish cocktails, and infuse flavors.

KOI Restaurant

Sushi & Sake

Feb 8, 2026

Experience an intimate, four-course culinary journey when you reserve Sushi & Sake at Pacific Point. Indulge in locally sourced and seasonal ingredients.

Célon Cocktail Bar & Lounge

Cocktails in the Kitchen

Feb 14, 2026

Join us as you learn to expertly prepare a creative cocktail alongside our bartender and chef. Sip your craft cocktail and indulge in healthy snacks, as you learn how to experiment with mindfully curated ingredients to create a well-balanced cocktail. Bring these techniques to your kitchen and create a cocktail with home ingredients to make simple syrups, garnish cocktails, and infuse flavors.

KOI Restaurant

Sushi & Sake

Feb 15, 2026

Experience an intimate, four-course culinary journey when you reserve Sushi & Sake at Pacific Point. Indulge in locally sourced and seasonal ingredients.

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